Walk in, and it’s like a normal dispensary, with all the usual cannabis products. But if you’re hungry, the budtender will point you toward the food counter. Not “food” like gummies — food as in real, hot, made-to-order food: 10-inch pizzas, chicken nuggets, and street tacos. These menu items are cooked with cannabis butter and oils and pack a THC punch of anywhere between 25 mg ($10) to a walloping 1,000 mg ($75).